Arepa tumbarrancho: how to make this delicious recipe at home

Arepa tumbarrancho

The arepa tumbarrancho is much more than a simple meal, it is an emblem of the flavour of Zulia and a reminder of those mornings in Maracaibo, where the smell of fried arepa and mortadella flooded the streets. For Venezuelans who are away from home, the arepa tumbarrancho is a way to reconnect with our roots and [...]